In the heart of Málaga, there is a place that not only serves great food but also embodies the soul of the city: El Pimpi. Founded in 1971 by Pepe Cobos and Paco Campos, it was born from the dream of two men from Córdoba who aspired to be free. Decades later, this iconic restaurant […]

Origins of the May Crosses The May Crosses festival has historical roots that date back to ancient times. According to tradition, the True Cross of Christ was discovered in the 4th century by Saint Helena, mother of Emperor Constantine. This cross was broken into many pieces and distributed throughout the world, now known as the […]

Málaga’s goat cheese takes the spotlight in a new book promoted by the Diputación de Málaga and Sabor a Málaga, celebrating the rich cheesemaking tradition of our province. Authored by chef Samuel Perea and illustrated by Lourdes Molina, the book features stories and reflections from goat herders, cheesemakers, and chefs across 22 municipalities, showcasing the […]

On 26th April, the Plaza de Toros de La Malagueta hosted the sixth edition of the Soles de Málaga Festival, a charity event that combined live music, good food and social commitment. Organised by the Fundación El Pimpi, this festival not only entertained, but also raised funds for social projects in Malaga. Since 2018, it […]

Once again, at El Pimpi we reaffirm our commitment to excellence and continuous improvement. We have renewed the certificate of adherence to the Integral System of Tourist Quality in Destinations (SICTED), a recognition that highlights the effort and dedication of our team to always offer the best to those who visit us. This certification recognizes […]

El Pimpi is excited to announce the renewal of its collaboration for the third consecutive year in the “Jugamos de Local” (We Play at Home) program with Málaga CF. This agreement reflects our ongoing commitment to sports, our city, and the shared values with the blue and white club. Since the beginning of this collaboration, […]

This year, El Pimpi’s booth shines brighter than ever, offering fun, live music, dancing, and exquisite El Pimpi cuisine, all in an unparalleled atmosphere. Located at 29-30 Antonio Rodríguez Sánchez Street, our booth has been uniquely designed, equipped with air conditioning and decor that embodies the authentic spirit of El Pimpi. To liven up the […]

Bodegas El Pimpi has received financial assistance from the European Union through the Andalusia 2014-2020 FEDER Operational Programme, funded as part of the EU’s response to the COVID-19 pandemic (REACT-UE). This support aims to offset the increased energy costs of natural gas and/or electricity for SMEs and freelancers who have been particularly affected by the […]

For the tenth consecutive year, El Pimpi has renewed its certification with the Integral System of Tourist Quality in Destinations (SICTED). This certification recognizes companies that have met all the requirements of this quality model, including continuous improvement plans, completion of training courses, receiving advice on the implementation of this quality system, and passing service […]